Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hacked pancakes - lowest cal (gluten free) - initial release 1.3. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3 is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook hacked pancakes - lowest cal (gluten free) - initial release 1.3 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3:
- Make ready 1 Tablespoon Coconut Flour (35 calories) (discount 10 for fiber)
- Get 1 Tablespoon Sweetener (monk fruit, Splenda, Stevia, etc)
- Make ready 1/8 teaspoon Baking Powder
- Get 2 egg whites (6 Tablespoons) (50 calories)
- Get 2 Tablespoons Water
- Make ready 2 Tablespoon Pumpkin Puree (10 calories)
Instructions to make Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3:
- In large mixing bowl, mix together ingredients
- Add wet to dry, mix in water tablespoon at a time until you get a pancake batter like consistency. Let it sit for a few minutes.
- Cook like pancakes using 1/4 cup batter for each pancake. They should take 2-3 minutes for first side (they will shift from a orange to less orange and a more yellowish color), flip and cook for another minute.
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