Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy butter garlic shrimp (keto friendly). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and packed with garlic, butter, and lemon. Serve over zucchini noodles or with a side of steamed broccoli. Low-Carb Keto Smoky Spicy Sweet Chili Shrimp is a quick and easy delicious recipe that is perfect for keto diets and meal prep lifestyles.
Spicy butter garlic shrimp (keto friendly) is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spicy butter garlic shrimp (keto friendly) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy butter garlic shrimp (keto friendly) using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy butter garlic shrimp (keto friendly):
- Get 2 lbs large shrimp
- Take 4 tbsp butter
- Take 2 tbsp olive oil
- Prepare 1 tbsp Italian seasoning
- Make ready 1 tbsp siracha
- Prepare 1/4 cup vegetable stock
- Get 2 tbsp onion powder
- Get 5 garlic cloves, minced
- Make ready Salt
- Take 1/2 lemon
- Take Pepper
- Make ready Stalk asparagus
- Get Red pepper flakes (if desired)
With just a few ingredients and one-pan, you'll easily be able to make this restaurant-quality dish at home. I also give tips for side dishes to pair this keto shrimp recipe like zoodles and spaghetti squash. Remove the shrimp from the heat and keep warm. Here's another creamy, garlic-flavored Keto shrimp option that is a total fan favorite.
Steps to make Spicy butter garlic shrimp (keto friendly):
- Cook 2 tbsp of olive oil and 2 tbsp of butter in pan add asparagus. Cook in pan about 6 minutes add salt and pepper as desired. Set aside once done cooking.
- Add remaining butter to pan. Add shrimp. Cook on both sides for about 2 minutes then and garlic and seasoning (Italian seasoning, onion powder salt and pepper). Cook another minute.
- Add vegetable stock and siracha to create a stock and let simmer for about a minute. Then add the asparagus back in to warm back up. Then add the lemon juice. Enjoy!
This one combines sun dried tomatoes, spinach, Italian herbs, and a hefty amount of garlic for an exquisite flavor. Lemon Garlic Shrimp Lemon, garlic, and shrimp are a failproof combination.. Here's how to make your go-to takeout order keto-friendly. Garlic Butter Shrimp is tasty, spicy, and delicious. This is one of my favorite shrimp recipes, and it makes a great appetizer before dinner or to serve at a party, but but can also be the perfect main dish!
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