Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, radish pickle. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Radish Pickle is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Radish Pickle is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook radish pickle using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Radish Pickle:
- Prepare 1 kg Radish peeled and cut into long pieces
- Prepare 1/2 cup mango pickle masala
- Take 3 tsp mustard oil
- Take to taste salt
Instructions to make Radish Pickle:
- In a kadhai add oil and pickle masala.Add salt if needed then add radish and mix well. Cook for five minutes at medium flame and serve.
So that’s going to wrap it up for this exceptional food radish pickle recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
