Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oven roasted potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oven Roasted Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Oven Roasted Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. Stir in potatoes until evenly coated. Rinse and dry potatoes with a paper towel and transfer to a large bowl.
To begin with this recipe, we must prepare a few components. You can cook oven roasted potatoes using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oven Roasted Potatoes:
- Take 5 Medium Red Potatoes
- Make ready 1 Pouch Lipton Onion Soup Mix
- Prepare 1 Tbsp Olive Oil
- Take 1 Tsp Paprika
- Take 1 Tsp Garlic Powder
- Take 2 Tsp Cajun Seasoning
- Get 1 Tsp Onion Powder
In small bowl, combine remaining ingredients. Pour mixture over potatoes and toss well. Be sure to cut the potatoes into pieces that are about the same size so they roast evenly. Or look for bite-size potatoes that can be roasted whole.
Steps to make Oven Roasted Potatoes:
- Preheat oven to 425 degrees Fahrenheit. Cut potatoes into small cubes. No larger than 1/2 inch.
- Coat potatoes in olive oil.
- Combine remaining ingredients and add to potatoes mixture. Mix well.
- Bake for approximately 40 minutes in a 9x9 baking dish. Potatoes should be fork tender when ready.
Line the pan with foil, which helps crisp up the potatoes and makes for easy clean up. While the oven is still hot, try roasting your favorite vegetable to help round out your dinner. These oven-roasted potatoes are very easy to make, so you can have a delicious side dish with minimal work! You can use dried herbs but if you have fresh on hand, by all means, use them! I find the high temperature can cause fresh garlic to burn so roasted potatoes is one of the only places I really like to use garlic powder in place of fresh.
So that is going to wrap this up for this exceptional food oven roasted potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
