Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, grit cakes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Grit Cakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Grit Cakes is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook grit cakes using 19 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Grit Cakes:
- Prepare Grits————–
- Get 8 cups water
- Take 1 teaspoon salt
- Prepare 2 cup grits
- Prepare Breading—————–
- Prepare 2 cup all purpose flour
- Take 1 teaspoon seasoned salt
- Make ready 2 large eggs
- Take Oil————-
- Get As needed extra Virgin olive oil for shallow frying
- Prepare Gravy——————
- Make ready 1/4 cup sugar
- Get 15 ounce can of Italian style diced tomatoes
- Prepare 1/2 teaspoon salt
- Get 1/2 cup the breading flour
- Take 1 cup water
- Make ready 1/2 teaspoon granulated garlic powder
- Get 1 teaspoon ground black pepper
- Prepare 2 tablespoons extra Virgin olive oil
Steps to make Grit Cakes:
- Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
- Grease a loaf pan or something similar with butter.
- Pour in the grits
- Let cool then put it in the refrigerator till completely chilled
- Now slice while it's cold and still in the loaf pan.
- Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
- Add seasoned salt to the flour
- Beat the eggs
- Dredge the grits slice in the flour
- Now the eggs
- Back into the flour and into the hot oil to fry.
- Fry turning as necessary
- Move to a paper towel to absorb excessive amounts of oil.
- Repeat till done
- Heat the oil and add the tomatoes
- Smash the tomatoes a bit add the sugar.
- Add spices and stir simmer for 10 minutes
- Add flour simmer 7 minutes keep stirring.
- Add water
- Stir mixing the water with the flour tomatoes. It should be done.
- Serve tomato gravy atop the grit cakes.
So that is going to wrap it up with this special food grit cakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
