Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, my mega chicken burger with potato wedgies and mushie peas. 😁. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Your face needs these sweet potato chickpea burgers! You totally need these sweet potato chickpea burgers! Author Jenn Laughlin - Peas and Crayons.
My Mega Chicken Burger with potato wedgies and mushie peas. 😁 is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. My Mega Chicken Burger with potato wedgies and mushie peas. 😁 is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook my mega chicken burger with potato wedgies and mushie peas. 😁 using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Mega Chicken Burger with potato wedgies and mushie peas. 😁:
- Get 4 Chicken in Batter
- Get 4 cheese Slices
- Prepare 8 slices streaky bacon
- Prepare 4 large soft buns or baps
- Get 1 tsp mayonaise or sauce of your choice
Add the chicken, breadcrumbs, and Assemble the burgers using the toasted buns, hoisin mayonnaise, cooked patties, and dressed lettuce. Serve the burgers with the roasted sweet potatoes on the side. Sweet potatoes are an excellent choice for a starch. They've got a luscious, rich texture, and of course because it's hard to find a child or adult who doesn't love the My favorite option recently has been this sweet potato chickpea veggie burger recipe.
Instructions to make My Mega Chicken Burger with potato wedgies and mushie peas. 😁:
- Add the chickens to a preheated oven 180°C for 20 minutes from frozen also add the streaky bacon to the grill.
- Cut potatoes into wedges and deep fry or add to an oven 200°C 15 minutes
- Add some chilli oil to a frypan and some chilli salt and pepper. Ehen the chips are cooked, warm up the frying pan add a little sliced chilli diced to the pan drain the chips and add to the fryong pan stir them around so the are flavoured the add to the serving plate.
- Toast the inside of your bun then add the chicken when done then the cheese slice and bacon on top add your mayo or sauce add the top.
- Serve hot and enjoy.
Sweet potatoes are an excellent choice for a starch. Black beans, potatoes, and a blend of vegetables come together in this recipes for well-flavored veggie burgers. Mash potatoes and black beans together in a large bowl, removing any large pieces of potato skin if desired. Mix onion, carrot, green pepper, mushrooms, and garlic into potato mixture. Bacon ranch chicken fillet burger with potato wedgies.
So that’s going to wrap this up with this exceptional food my mega chicken burger with potato wedgies and mushie peas. 😁 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
