Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, macaroni salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Macaroni Salad is only one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Macaroni Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have macaroni salad using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Macaroni Salad:
- Take Macaroni pasta
- Take 1 small bottle of Nata de coco
- Prepare Half can of Condensed milk
- Make ready 1 small can of nestle cream
A crunchy melange of red and green bell peppers, green onions and crispy celery is tossed with macaroni and dressed with a tasty blend of olive oil and mayonnaise flavored with dry soup mix. Chill to finish this festive party salad. Macaroni Salad makes a terrific summertime lunch and is made for taking to gatherings. Simple to prepare and as diverse as you want it to be, this is a great classic pasta salad.
Steps to make Macaroni Salad:
- Boil macaroni pasta until done then rinse and set aside to keep cool.
- When macaroni is ready, put in a deep bowl. Combine all the ings and place in the fridge to make it cool.
With a pasta salad dressing made with a combination of mayonnaise and yoghurt, it's still beautifully creamy with all the flavour and less guilt! For a healthier option, try this Macaroni pasta salad with a mayo. Keep in mind Macaroni Salad is/was traditionally made in order to use up left overs. It was not a side dish but for many families a main course (the only course) which if a family was lucky enough to scrape some pork/ham trimmings or turkey, chicken scraps and yes even fish cought by a family member, then this meal would have been one of the. My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses Italian dressing, it was a big hit.
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