Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook
Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken curry with potato and peas(chicken aalu matar) #mycookbook. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is something that I have loved my entire life. They are nice and they look wonderful.

Prepare this wonderful dish with less chicken and vegetables. The vegetables get a beautiful flavour because of the addition of the few pieces of chicken. Add the chicken and potatoes to the mixture in the skillet; simmer, stirring occasionally, until the potatoes are tender and the chicken is no longer Very Very tastey!

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken curry with potato and peas(chicken aalu matar) #mycookbook using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
  1. Take 1 kg chicken,1 big potato, 1/2 cup peas
  2. Get (1 sliced onion,3 cloves, 4 cardamom, 1stick cinnamon,
  3. Make ready 8 black pepper and 2 bay leaf)
  4. Prepare 1/2 cup oil,1 1/2 tbsn salt,1 tsp garam masala powder and
  5. Take Few coriander leaves chopped
  6. Prepare Masala to grind
  7. Make ready (1 onion medium, 1 tomato(medium,1 pod garlic,
  8. Make ready 1 inch ginger and 7 green chillies (acc to u)1 tbsn Kashmiri red
  9. Make ready Powder,1 tbsn coriander powder)grind all this
  10. Make ready 1 tsp turmeric powder

The recipe calls for whole spices, dry roasted in a skillet, then cooked in oil. Chicken Curry Soup With Potatoes Recipes. Chicken With Potatoes Carrots And Onions Recipes. Spicy Chicken and Potato SaladMadeleine Cocina. frozen peas, lettuce, mustard, potato, corn kernels.

Instructions to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
  1. First heat oil in a vessel.then add the onion with whole garam masala (pic2) when onions brown add the above grind masala and mix.now simmer till oil floats up.
  2. Now add the turmeric and salt
  3. Now saute 2 mins and add the potatoes and peas.mix well.cover the lid and cook 10 mins slow flame
  4. When done add the garam masala powder and few chopped coriander leaves. Serve hot with rice,chapati, tortilla and enjoy 😊 #newyoutuber

Remove the chicken from the pan and set aside. Add a little more of the oil to the pan if needed, lower the heat and fry the onions, garlic, potatoes and Once cooked, sprinkle with chopped spring onions and serve the curry with boiled rice or roti. Using a whole chicken which you joint at. Potatoes and peas are humble ingredients, but when you serve Potatoes and peas are humble ingredients, but when you serve them in a fragrant spiced tomato sauce, they really shine. Can't wait to try the curry chicken!

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