Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe
Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aubergine with potato & lentils (aalu baigan dal) #mommasrecipe. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe is something which I’ve loved my whole life.

I loved Aloo Baingan (or Aubergine and Potato) curry when I was growing up. It is not the most attractive curry, but the mushiness of the aubergines with. A simple vegetarian curry of fragrant aubergine and potato served with spiced rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aubergine with potato & lentils (aalu baigan dal) #mommasrecipe using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe:
  1. Prepare 2 medium size aubergine, 1 medium size potatoes
  2. Take 1 tsp ginger garlic paste
  3. Prepare 1 tomato and 3 chillies chopped, 1 onion sliced,1 tbsn Kashmiri
  4. Make ready Powder,1 tsp turmeric, 1 tsp coriander powder,2 cloves,3 black pepper
  5. Get And salt this is for aubergine
  6. Make ready Lentils:1 1/2 cup red lentils, 2 to 3 cups water,2 green
  7. Make ready Chillies chopped, 1 tomato chopped, 1tbsn Kashmiri red chilli
  8. Make ready 1 tbsn turmeric,1 cube maggi and 1 tsp salt
  9. Take TEMPERING the lentils
  10. Make ready 3 cloves garlic, few curry leaves,1 tbsn cumin seeds and 1 tbsn
  11. Take Mustard seeds
  12. Prepare 3 tbsn oil for the TEMPERING,3 tbsn oil for aubergine veggie

Seasoned potatoes and aubergine are layered with a tangy tomato sauce and baked lovely. Aubergine & potato gratin recipe at Waitrose.com. Meanwhile, toss the aubergines and onion with the remaining oil and place in a single layer in a. This Community Recipe was uploaded by the user nat.

Steps to make Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe:
  1. First cut all the vegetables.now heat 3 tbsn oil add the onions, pepper and clove.mix for few minutes. Now add the tomatoes with turmeric, ginger,garlic paste,red chilli powder coriander powder and salt and mix well cook for 3 min,oil floats up add vegetables mix and close the lid
  2. When it's cook,cook on high flame for 5 mins.until all it's water dries up.ur veggie is ready
  3. Now wash the lentils, add the 1 chopped tomato,2 chopped chillies,red chilli powder,turmeric powder wit 2 cup of water and cook till done.now add one maggi cube,1 tsp salt mix and boil 2 mins and add 1/2 cup coriander leaves.ur lentils/dal ready (add little water if u want watery)
  4. Now for TEMPERING lentils,heat a pan with 3 tbsn oil(acc to u)now add all the above ingredients for TEMPERING as in pic 1.now as garlic turn little brown.now serve all hot with rice and popadum. enjoy😊 #newyoutuber #cookpad

Add to the skillet and sauté for some minutes. Add the potatoes to the aubergine. Chicken saj with mushroom, potato, tomato, aubergine and flatbread. Top view of chicken saj with, pepper, aubergine, tomatoes, potatoes and flatbread. Stir in the chickpeas and chopped coriander.

So that is going to wrap this up for this exceptional food aubergine with potato & lentils (aalu baigan dal) #mommasrecipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!