Spinach and Carrot Soup
Spinach and Carrot Soup

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, spinach and carrot soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach and Carrot Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Spinach and Carrot Soup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have spinach and carrot soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach and Carrot Soup:
  1. Make ready 4 large carrots, peeled and cut
  2. Get 2 large potatoes, peeled and cut (add 1 more if you like the soup creamier)
  3. Prepare 1 large onion, chopped
  4. Make ready 3/4 tsp salt
  5. Get water
  6. Make ready 3 garlic cloves, peeled
  7. Prepare 100 ml olive oil, extra virgin
  8. Make ready 300 grams spinach
Instructions to make Spinach and Carrot Soup:
  1. Add to a deep pot the water, approximately half way up the pot, garlic potatoes, carrots, salt and olive oil and bring to the boil. Cook for 25-30 minutes until the vegetables are cooked.
  2. When cooked blend all into a fine creamy mixture.
  3. You may want to add more water at this point if its too thick. Continue to cook over a medium heat for a further 5-10 minutes until its boiling.
  4. Add the spinach and continue to boil for a further 5 minutes or until spinach is cooked.
  5. Check seasoning is to your liking. Rest for 10-15 minutes and serve.

So that’s going to wrap it up for this exceptional food spinach and carrot soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!