INSTANT RADISH RELISH (Mooli ka Instant Achaar)
INSTANT RADISH RELISH (Mooli ka Instant Achaar)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, instant radish relish (mooli ka instant achaar). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

INSTANT RADISH RELISH (Mooli ka Instant Achaar) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. INSTANT RADISH RELISH (Mooli ka Instant Achaar) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook instant radish relish (mooli ka instant achaar) using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make INSTANT RADISH RELISH (Mooli ka Instant Achaar):
  1. Make ready 250 grams shredded Radish
  2. Take 2 tbsp Lemon juice
  3. Take 2-3 tsp finely grated Ginger
  4. Get 3 Green chilies (adjust to taste)
  5. Get 1/4 tsp Nigella Seeds (Kalonji)
  6. Get 1/4 tsp Carom Seeds (Ajwain)
  7. Get 1 1/2 tsp Caster Sugar
  8. Make ready to taste Salt
Instructions to make INSTANT RADISH RELISH (Mooli ka Instant Achaar):
  1. Mix everything together and allow to sit for about 5 - 10 minutes and serve!

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