Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, loaded tuna macaroni salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Get Inspired On Our Official Site. This hearty macaroni salad is full of tuna, eggs, carrots, celery, and onions. This salad can be eaten as a tasty side or as a mid-day snack.
Loaded Tuna Macaroni Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Loaded Tuna Macaroni Salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have loaded tuna macaroni salad using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Loaded Tuna Macaroni Salad:
- Get 1 -16 oz. box of pasta, spiral or bowtie
- Make ready 1 medium purple onion
- Make ready 1/2 each of red, yellow, & orange bell peppers
- Take 2 can of solid white tuna drained
- Get 2 tbsp Hellmans mayo (or more or less to your liking)
- Get 2 tsp sweet pickle relish
- Prepare 1 small splash of vinegar
- Get 1 tiny squirt of yellow mustard
- Take 3 boiled eggs
- Make ready 1 original Mrs. Dash
- Get 1 garlic salt and freshly ground black pepper
- Take 1 sprinkle of parsley flakes
It's full of flavor, texture, and healthy ingredients the whole family will love. It's a great way to sneak a few extra veggies into those picky eaters, diets. Filipino-style Macaroni Salad is a must for any party or celebration! Loaded with chicken, ham, cheese, and crushed pineapple, it's hearty, delicious, and a sure crowd favorite.
Steps to make Loaded Tuna Macaroni Salad:
- Boil the pasta, drain water and shock pasta with cold water to stop cooking. Place cooked pasta in a separate mixing bowl.
- Chop the bell peppers and onion, add to the pasta. Add mayo, vinegar, mustard, Mrs Dash, garlic salt and pepper and parsley flakes to the pasta as well.
- Open and drain the 2 cans of tuna. Flake the tuna with a fork, then add to pasta. Peel and slice the boiled eggs, add to pasta.
- Now that everything is put together in the mixing bowl, toss well until everything is coated nicely and salad looks creamy.
- Serve and eat right away, or chill in refrigerator until ready to eat.
Like spaghetti, Filipino-style macaroni salad is one of the dishes we adapted from the west and gave our own Pinoy twist. This tuna pasta salad is a classic recipe that's been around for many years. The first time I tried it was at my aunt's house when I was a child. She always had some sort of pasta salad in her fridge! I've seen this same tuna macaroni salad at potlucks and barbecues over the years, and I've.
So that is going to wrap it up with this special food loaded tuna macaroni salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
