Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, texas caviar. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Texas Caviar is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Texas Caviar is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook texas caviar using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Texas Caviar:
- Take 2 small cans white corn
- Get 1-15 oz can black beans
- Take 1-15 oz can pinto beans
- Make ready 1-15 oz can garbonzo beans (chick peas)
- Get 1 jar chopped/diced pimentos
- Make ready 1 cup chopped celery
- Get 1 green pepper chopped
- Get 1 red onion chopped
- Get Sauce
- Get 1/2 tsp pepper
- Prepare 1/2 cup olive oil
- Prepare 1 tbsp water
- Prepare 3/4 cup sugar
- Take 1 tsp salt
- Make ready 1/2 cup red wine vinegar
Steps to make Texas Caviar:
- Drain & rinse corn, black beans, pinto beans, & click peas
- Put all sauce ingredients into a saucepan & bring to a boil.
- Pour wet mixture over bean mixture & let marinate overnight in fridge.
- Serve with scoop-able corn chips!!
So that’s going to wrap this up for this special food texas caviar recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
