Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate mousse - made with tofu (vegan). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate mousse - made with tofu (vegan) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chocolate mousse - made with tofu (vegan) is something which I have loved my entire life.
If you've never tried a silken tofu chocolate mousse before, this recipe will take you completely by surprise! This indulgent dessert is made with just three ingredients: silken tofu, dark chocolate. Sometimes, I just need a little chocolate and this dairy-free silken tofu vegan chocolate mousse recipe fills the spot without me having to wear it on my hips.
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate mousse - made with tofu (vegan) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate mousse - made with tofu (vegan):
- Prepare 300 g pack silken tofu
- Make ready 1/4 cup cacao powder
- Get 2 tbsp maple syrup
- Take 1 tsp vanilla extract
- Take 1 tsp ground cinnamon
- Get raspberries
This quick and easy chocolate mousse is a brilliant vegan dessert. Made with silken tofu, it's even high in protein! Equipment: you will need a confectionery thermometer. To make the honeycomb, line a baking tray with.
Instructions to make Chocolate mousse - made with tofu (vegan):
- Drain the tofu. Add everything (except the raspberries) to the blender. Blend on high until smooth.
- Chill in the fridge for at least 15 minutes.
- Put some raspberries into the bottom of your serving bowl. Scoop some mousse on top. I add another layer of raspberries then mousse. And decorate with a few raspberries on top. Enjoy 😋
How to Make Vegan Chocolate Mousse. This vegan chocolate mouse filling uses silken tofu as the base, which creates an ultra-creamy and smooth texture, while packing in some serious protein. You'll just add the silken tofu to your food processor, along with cocoa powder, sugar, and vanilla extract. Rich chocolate mousse that's sweetened with dates! To serve, enjoy as is or divide between serving glasses and top with coconut whipped cream, raspberries, and chopped vegan dark chocolate or cacao/cocoa powder (optional).
So that is going to wrap it up for this special food chocolate mousse - made with tofu (vegan) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
