Texas Caviar
Texas Caviar

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, texas caviar. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Texas Caviar is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Texas Caviar is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have texas caviar using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Texas Caviar:
  1. Get Marinade
  2. Make ready 1 tsp Salt
  3. Make ready 1/2 tsp Pepper
  4. Prepare 1 tbsp Water
  5. Make ready 3/4 cup Cider vinegar
  6. Take 1/2 cup Olive oil
  7. Make ready 1/2 cup Sugar
  8. Make ready veggies
  9. Take 1 can Black beans
  10. Make ready 1 can White shoepeg corn
  11. Prepare 1 small jar pimentos
  12. Make ready 1 Green pepper finely chopped
  13. Make ready 1 Red pepper finely chopped
  14. Make ready 1 cup Celery finely chopped
  15. Prepare 3/4 cup Purple onion finely chopped
  16. Take 6 Jalapeño finely chopped
Steps to make Texas Caviar:
  1. For the marinade mix all ingredients in sauce pan, mixing frequently bring to a boil, remove from burner and let cool.
  2. Drain and rinse beans well. Drain corn and pimentos. In a large bowl add ALL veggies, pour marinade over veggies, mix well. Refrigerate for 24 hours.
  3. Drain a spoonful at a time, this can be kept up to 2 months as long as it's in the marinade.
  4. Serve with scoops (or any type or corn chip). We just started putting a spoonful on top of a salad. So delish!!!!
  5. I always make this for parties everyone loves it!!! And I double the batch. People eat it like they've never eaten before!
  6. Enjoy!!!

So that is going to wrap this up with this special food texas caviar recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!