Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled t-bone steak w/ corn, green beans & potato wedges. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is something which I have loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have grilled t-bone steak w/ corn, green beans & potato wedges using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Get 1 kilo T-Bone Steak thinly cut
- Prepare 1/2 cup soy sauce
- Make ready 1/2 cup calamansi juice or lemon
- Make ready 1/4 cup wild pure honey
- Get 1 tsp black ground pepper
- Take 2 tsp oyster sauce
- Prepare 1 stick butter
Steak isn't an everyday dinner, so when you take the time to cook it, it truly feels like an occasion. Of course, it's often made to celebrate things like birthdays and anniversaries, but it also has a way of making a random Wednesday night feel festive. Where you will find the perfect trifecta of great food, friends and fun! We are conveniently located one block from West Hyattsville metro station (green line), and here to serve you breakfast, lunch, and dinner daily.
Instructions to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Mix soy sauce, honey, ground pepper, oyster sauce and calamansi juice and marinate the meat overnight.
- Spread the meat with butter and then grill medium rare.
- Serve with buttered corn, beans and potato wedges
Cut round steak into small squares and brown with onions and garlic. Pour off fat, then add green beans with a little water and tomato sauce. Alternatively, this can be cooked on the stovetop in a skillet. Shake off the excess marinade and pat the steak dry with paper towels (helps form nice sear marks). Chorizo, Steak, Chicken, Carnitas & Shrimp all sautéed with onions, tomatoes and bell peppers topped with queso fresco and mozzarella.
So that’s going to wrap this up with this exceptional food grilled t-bone steak w/ corn, green beans & potato wedges recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
