Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, crustless pumpkin pie goodnees (healthy). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crustless Pumpkin Pie Goodnees (healthy) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Crustless Pumpkin Pie Goodnees (healthy) is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
- Take 2 tsp cinnamon
- Prepare 1 tbsp ground nutmeg
- Get 53 grams brown sugar
- Prepare 42 grams Flour (I used Spelt flour)
- Take 14 oz Pumpkin puree
- Take 1 cup milk
- Take 1 tbsp Flax meal (or whole, crushed etc.)
- Get 2 tsp vanilla extract
- Make ready 1/4 tsp salt
- Make ready 2 tbsp crushed pumpkin seeds (optional)
Instructions to make Crustless Pumpkin Pie Goodnees (healthy):
- Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
- In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
- Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).
So that is going to wrap it up with this special food crustless pumpkin pie goodnees (healthy) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
