Savory Baked Pork Chops
Savory Baked Pork Chops

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, savory baked pork chops. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Savory Baked Pork Chops is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Savory Baked Pork Chops is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook savory baked pork chops using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Savory Baked Pork Chops:
  1. Get pork loin chops (thick-cut)
  2. Prepare Saltine crackers
  3. Get egg, beaten
  4. Get milk
  5. Make ready butter
  6. Prepare all-purpose flour
  7. Make ready dried rosemary leaves
  8. Get rubbed sage
  9. Get ground coriander
  10. Make ready black pepper
Steps to make Savory Baked Pork Chops:
  1. Preheat oven to 425°F.
  2. Trim pork chops and pat dry with a paper towel. Set aside.
  3. Combine egg, milk, and black pepper in a shallow dish, and mix well. Set aside.
  4. In a food processor (I use a mini), combine crackers, rosemary, sage, and coriander until blended into fairly fine crumbs. Set aside.
  5. Melt butter and pour it into a 13x9x2 baking dish, coating the bottom.
  6. With each pork chop, lightly coat in flour (shaking off excess), dip in egg mixture, coat in breading mix, and then placing into prepared baking dish. Arrange pork chops so they don't touch side of dish or other chops.
  7. Bake uncovered for 10 minutes.
  8. Turn chops carefully to avoid breading coming off.
  9. Bake another 10-15 minutes or until juices run clear.

So that is going to wrap it up with this special food savory baked pork chops recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!