Red Beans and Rice
Red Beans and Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red beans and rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Red Beans and Rice is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Red Beans and Rice is something that I’ve loved my whole life. They are nice and they look wonderful.

Season with bay leaves, cayenne pepper, thyme, sage, parsley, and Cajun seasoning. Bring to a boil, and then reduce heat to medium-low. The beans are cooked just right - perfectly tender, served with rice and smoky andouille sausage.

To get started with this recipe, we have to first prepare a few components. You can cook red beans and rice using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Red Beans and Rice:
  1. Prepare 2 cans kidney beans
  2. Prepare 1 can (6 oz) tomato paste
  3. Prepare 1/2 onion
  4. Take 3 cloves garlic
  5. Take Red Wine (1 can full)
  6. Make ready Olive oil
  7. Make ready 1 cup water
  8. Take 6 servings Cooked rice
  9. Get to taste Cajun seasoning
  10. Get 1 teaspoon Thyme
  11. Prepare 2 links andouille sausage

Place the water into an electric kettle and bring to a boil. Add onion, red bell pepper, and garlic; sauté until onion is golden,. Red beans and rice is considered a main dish all on it's own. It really does fill you up and leave you satisfied!

Steps to make Red Beans and Rice:
  1. Chop up onion and mince garlic then brown in skillet in olive oil.
  2. Drain two cans of kidney beans and pour into pot for cooking.
  3. Put tomato paste into pot with beans. Pour the red wine into the can and pour into the pot with beans and tomato paste.
  4. Stir up the beans, wine, tomato paste and then add the water.
  5. Stir the ingredients together well and add the browned onions and garlic. Add Cajun seasoning to taste. This is based upon your tolerance to spicy food. If you cannot find Cajun seasoning, add some Chipotle Tabasco sauce to taste.
  6. Bring the mixture to a boil. Once boiling, reduce heat and simmer for approximately 10 or 15 mins until the beans get the consistency you prefer. I prefer a saucy consistency.
  7. Slice andouille sausage into thick slices and cook in skillet used for onions and garlic.
  8. Once sausage is cooked, add into the beans and sauce. Continue to simmer for another 5 mins.
  9. Cook rice.
  10. Serve by placing rice onto plate/bowl and then beans/sausage on top. Enjoy!

This is true especially if you use a ham bone that is nice and meaty. But if you are craving a main dish that is not so beany, fried chicken is your best bet. Red Beans and Rice - this instant pot rice recipe includes dry red kidney beans, celery, onion, bell peppers, chicken broth and chicken andouille. Red beans and rice - traditionally simmered all day Monday while the household catches up on laundry duties - is as common a pairing here as bacon and eggs are anywhere else. The key to its success is its flexibility and ease of preparation.

So that is going to wrap it up with this exceptional food red beans and rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!