Cornbread and Pork Casserole
Cornbread and Pork Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cornbread and pork casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! I will never bother to try another corn casserole recipe again, this one was perfect!

Cornbread and Pork Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cornbread and Pork Casserole is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cornbread and Pork Casserole:
  1. Get 1-1/4 pound ground pork
  2. Make ready Chili———
  3. Take 1 small onion diced
  4. Prepare 1 teaspoon ground cumin
  5. Make ready 1 teaspoon granulated garlic powder
  6. Prepare 1 teaspoon ground paprika
  7. Get 1/2 teaspoon celery salt
  8. Prepare 1/2 teaspoon salt
  9. Make ready 15 ounce can of field peas
  10. Take 15 ounce can of tomato soup
  11. Make ready 1/2 cup milk
  12. Prepare Cornbread————–
  13. Take 3 cups self-rising cornbread mix
  14. Take 1/2 cup milk
  15. Prepare 1/2 teaspoon salt
  16. Take 1 teaspoon granulated garlic powder
  17. Take 2 teaspoon ground paprika
  18. Prepare 3 large organic duck eggs
  19. Make ready 1 tablespoon sugar
  20. Prepare 1/3 cup vegetable oil
  21. Take Layers————-
  22. Take 3 cups shredded cheddar cheese
  23. Get 15 ounce can Heinz vegetarian beans
  24. Prepare Toppings———–
  25. Get To taste pickled jalapeño peppers
  26. Take To taste sour cream

Try this Pulled Pork Cornbread Casserole tonight for dinner. Packed with pulled pork and topped with a cornbread topping. Remove pork from slow cooker and shred with two forks. View top rated Pork and bean cornbread casserole recipes with ratings and reviews.

Instructions to make Cornbread and Pork Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the pork and onions with the chili spices listed and brown.
  3. Add the field peas sauté for 7 minutes
  4. Add the tomato soup and milk
  5. Cook 10 minutes
  6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
  7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
  8. Add all the chili
  9. Add half the cheese
  10. Add the vegetarian beans
  11. Add the rest of the dough on top
  12. Add the remaining paprika and cheese
  13. Bake for 45 minutes to an hour
  14. Serve with toppings I hope you enjoy!!!!

Chicken Cornbread Casserole is an easy and family favorite dinner idea filled with chicken, cheese, and buttery cornbread. Even picky eaters will love this chicken casserole recipe! Meanwhile, make cornbread: In a medium bowl, stir together corn muffin mix, corn, sour cream, melted butter, and eggs until combined. Top with cornbread batter and spread in an even layer. Stuff pork chops with cornbread and mushroom filling for a hearty dinner that's baked to perfection.

So that is going to wrap this up for this exceptional food cornbread and pork casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!