Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet potato pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet Potato Pie is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sweet Potato Pie is something which I’ve loved my whole life.
Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl. Add butter, and mix well with mixer.
To begin with this particular recipe, we must prepare a few components. You can have sweet potato pie using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Pie:
- Take 4 cups all purpose flour
- Get 1 3/4 cups butter favored shortening
- Prepare 3 tbl white sugar
- Prepare 2 tsp salt
- Make ready 1 egg
- Take 1/2 cup ice water
- Get 2 cups sweet potatoes (2 medium potatoes)
- Get 1/2 cup butter
- Prepare 1/2 cup white sugar
- Take 1/2 cup brown sugar
- Prepare 1/2 cup evaporated milk
- Take 2 eggs
- Take 1/2 tsp ground nutmeg
- Take 1/2 tsp ground cinnamon
- Get 1/4 tsp ginger
- Prepare 1 tbl flour
- Take 1 tsp vanilla extract
Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour. Fit saucepan with a steamer basket, add sweet potatoes, and cover. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network.
Instructions to make Sweet Potato Pie:
- Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!
- In a large bowl add flour and shortening bring it together.
- Add sugar and salt. Mix the egg with the ice water.
- Pour the egg mixture into the crust and combine.
- Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed.
- Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times.
- When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth.
- Add butter and seasonings and mix together again.
- Taste before adding eggs !!!!
- Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes.
- Let cool for 30 minutes. ENJOY
Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. Scrape the pulp out of the skin, transfer to a large bowl, and mash. In a small bowl, combine the flour, sugar, nutmeg and salt. In a large bowl, beat the potatoes, eggs, corn syrup, butter and sugar mixture.
So that is going to wrap this up with this exceptional food sweet potato pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!