Steak, Onions, and Eggs
Steak, Onions, and Eggs

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak, onions, and eggs. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spray broiler pan with cooking spray. The blandness means the steak ends up soaking up a lot of that onion flavor, leaving even the steak tasting like onions. The other ingredients — the eggs and potatoes — are bland as well, which creates the same effect as the steak.

Steak, Onions, and Eggs is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Steak, Onions, and Eggs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steak, Onions, and Eggs:
  1. Make ready Steak
  2. Take 1 pound leftover bottom round steak see my recipe
  3. Prepare 1/2 cup beef broth
  4. Prepare 1 medium onion
  5. Take 1/2 teaspoon seasoned salt
  6. Prepare 1-1/2 tablespoons butter
  7. Get Eggs
  8. Make ready 4 large eggs
  9. Prepare To taste seasoned salt
  10. Prepare To taste ground black pepper
  11. Prepare 1-1/2 tablespoons butter
  12. Take As needed water to steam the whites

Add steak and season with oregano, salt, and pepper. Sprinkle pepper on both sides of each meat piece. Stir steak together with vegetables, then transfer to a plate. Make omelet: In the same skillet over medium heat, melt butter.

Instructions to make Steak, Onions, and Eggs:
  1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
  2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
  3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

In a small bowl, beat eggs and milk and season with salt and pepper. Thinly sliced red potatoes, sweet peppers in red, yellow and orange, finely chopped onion and of course the thinly sliced leftover steak all fried up and topped with an egg…what a treat for Dad…or even yourself! In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. After a few minutes, give it a stir to combine the potatoes with the steak, peppers and onions. The final step is to add the eggs.

So that’s going to wrap it up for this special food steak, onions, and eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!