Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mutton curry #comfort food##anti-inflammation#. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mutton curry #comfort food##anti-inflammation# is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mutton curry #comfort food##anti-inflammation# is something which I’ve loved my entire life. They are fine and they look wonderful.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb I had numerous requests from readers for a good mutton curry recipe. Easy mutton curry in pressure cooker
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mutton curry #comfort food##anti-inflammation# using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton curry #comfort food##anti-inflammation#:
- Get 1 lb mutton cubes
- Make ready 2 potatoes
- Prepare 1 onion
- Prepare 4 Roma tomatoes
- Make ready 2 garlic cloves
- Take 1 tsp (cumin, fenugreek,fennel, dill, mustard seeds)
- Get 1 Tsp tumeric power
- Prepare 1 Tsp paprika power
- Take 1 tsp chili powder
- Get 2 Tsp cream
- Take to taste Salt, sugar pepper
- Get 1 Tsp oil
- Get 4 cups assorted veggies of your choice
So much so that most festivals or special days are incomplete. In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you.
Steps to make Mutton curry #comfort food##anti-inflammation#:
- Blend half onion, garlic and 2 tomatoes into a paste.
- Heat up all spice seeds in the oil. Add diced onion and tomatoes sautés for about a minute. Add paste form of onion garlic and tomatoes. Stir fry for another minute.
- Add powder form of spices except salt. Stir and cook for about half minute.
- Add about 6 cups broth or water. Once the liquid is boiling add Lamb cubes. Pressure cook for about 10 minutes. Quick release the pressure.
- Add veggies and simmer for a few minutes. Season with salt, sugar and pepper.
Cover with cling film and leave to sit in the fridge for about an hour or overnight if possible. Your mutton curry pic looks great! Thanks for taking time to leave a comment here. Hi Maria, I was looking for a mutton curry recipe I came across yours' n tried it today… Tastiest Managaloren Mutton curry recipe. Title : Mutton Curry (M'lorean Style).
So that’s going to wrap this up with this special food mutton curry #comfort food##anti-inflammation# recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
