Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, claires chicken tikka masala. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Claires Chicken Tikka Masala is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Claires Chicken Tikka Masala is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook claires chicken tikka masala using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Claires Chicken Tikka Masala:
- Prepare 4 chicken thighs
- Get 3/4 cup yoghurt
- Get 1 lemon
- Make ready 1 large onion
- Make ready 1 thumb size piece ginger
- Take 1 tbsp corriander/cilantro paste or
- Prepare 2 tbsp fresh corriander/cilantro
- Prepare 1 sea salt and cracked black pepper
- Take 1 tbsp paprika sweet
- Make ready 2 can tomatoes whole or chopped
- Make ready 1 can evaporated milk
- Make ready 1 tsp chili powder
- Make ready 2 tbsp olive oil for frying
- Take 1 tbsp butter for frying
- Prepare 1 Next ingredients are the Tikka Masala
- Get 1 tbsp tomato paste
- Make ready 1 tbsp tomatoe sauce/kechup
- Get 1 tsp chili powder
- Make ready 1 tbsp smoked paprika
- Get 2 tsp garam masala
- Prepare 6 clove garlic chopped
- Get 1 inch size piece of ginger chopped
- Make ready 1 pinch sea salt
- Get 1 tsp ground cumin or seeds
- Prepare 1 tsp corriander/cilantro flakes or seeds
- Prepare 3 tbsp olive oil
- Take 1 tsp black pepper cracked
- Take 1 If you like real hot dishes add extra chilli to your own taste.
Steps to make Claires Chicken Tikka Masala:
- Chop chicken into small cubes,squeeze lemon juice add the yoghurt and the sweet paprika.Mix and marinate in fridge for 2 or 3 hours.
- Make the Tikka Masala paste next if using seeds toast them then put into pestle and mortar and grind till fine add all other paste ingredients.Grind and mix paste.
- In large heavy frypan add butter oil onions, chilli,ginger,corriander cook till soft.Add tikka masala paste and chicken.Add salt and pepper.
- Add milk and tomatoes.Fill the milk can with water and add that to pan.Stir,boil then simmer for about 20 mins with lid on.Check it dosent boil dry.
- To serve .Cook rice add lemon juice,zest and lemon black pepper.Cook peas add chopped garlic or garlic powder and butter.Cook and mash potatoes add mustard which ever type you like.
- Enjoy
So that’s going to wrap this up with this special food claires chicken tikka masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!