Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak with turmeric rice and chilli chutney. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Steak with Turmeric Rice and Chilli Chutney is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steak with Turmeric Rice and Chilli Chutney is something which I’ve loved my entire life.
Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice. Turmeric root chutney , Kannada recipes, karnataka recipes, Here is simple , healthy and delicious chutney using fresh turmeric. Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice.
To get started with this recipe, we have to prepare a few components. You can cook steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
- Prepare 300 gr beef scotch fillet
- Prepare ——
- Prepare Turmeric rice:
- Prepare 1 cup white rice
- Make ready 1 cup coconut milk
- Make ready 1 cup water
- Get 1 stalk lemongrass
- Take 4 kaffir lime leaves
- Make ready 1 thumb sized ginger
- Take 3 cloves garlic
- Prepare 1 teaspoon ground turmeric
- Take to taste salt
- Prepare ——-
- Get 1/2 eggplant
- Prepare 6 cherry tomatoes
- Make ready fried shallots
- Prepare 1 kaffir lime leave
- Prepare ——-
- Prepare Chilli chutney:
- Make ready 2 capsicums
- Take 2 chillies
- Get 1 shallot
- Make ready 6 candlenuts
- Prepare 1 teaspoon palmsugar
- Make ready 1/4 cup vegetable oil
- Take to taste salt
Add the rice and the fried shallots and stir to coat. Add the reserved marinade, stock, cardamom, cinnamon stick and bay leaves. Place the chicken pieces on top of the rice. Cover and reduce the heat to low.
Steps to make Steak with Turmeric Rice and Chilli Chutney:
- Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
- While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
- Blitz capsicum, chilli,shallot,candlenut together till rough texture,
- Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
- Sear a nice cut of steak, season with salt and pepper, cook up to your liking
Chickpea Tomato Curry with Turmeric Rice is a hearty vegetarian-friendly entree that's sure to be a crowd-pleaser. How to Make Paneer Chaat with Chilli Chutney. Fresh chillies and chilli sauce are both used - along with soy sauce, turmeric Red chilli powder and whole green chillies are among the rich blend of spices adding flavour here. Fresh chillies and Korean chilli powder (gochu galu) add a kick to this stir-fry, made with Korean rice cakes (like thick. Rub skirt steak with chili powder, lime peel, and salt.
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