Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef patties. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Patties is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Patties is something that I’ve loved my whole life.
Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. These baked hand pies can be found throughout the island at roadside food shacks, in snackettes. This version comes from Shani Jones of Peaches Patties in San Francisco, named in honor of her mother's signature recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef patties using 17 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Beef Patties:
- Get 1 pound ground beef (73% Lean / 27% Fat)
- Make ready 3 tablespoons fresh parsley
- Get 1 tablespoon garlic minced
- Prepare 1/8 teaspoon cayenne pepper
- Get 1 teaspoon garlic salt
- Get 1 teaspoon mustard
- Take 1 teaspoon worcestershire
- Prepare 1/8 teaspoon crushed red pepper
- Make ready You can add to taste:
- Make ready Lettuce
- Take Tomato
- Prepare Onion
- Get Cheese
- Take Pickles
- Make ready Sauces:
- Take Mayonnaise
- Get Ketchup
Download Beef patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Jamaican Beef Patties: Jamaican patties are one of my favourite snacks. They are like handy, portable little soup pockets of curry pie goodness. They can be a quick, cheap bite to eat on the run or they.
Instructions to make Beef Patties:
- Ingredients:
- In a bowl put the beef
- The crushed red pepper
- The mustard
- The worcestershire
- The garlic
- The parsley
- The cayenne pepper
- The garlic salt, mix until well blended
- Cover the preparation and place it for 2 hours or more in the refrigerator so that all the flavors are integrated
- Divide the mixture into four equal portions, make a ball with each one
- Shape into a patty
- Sink the center of it for best cooking results The size of the patties will be bigger than the bun
- You can use a grill, a large pan or a large cast-iron skillet If you use a pan or a cast-iron skillet Heat it over medium-high heat, coat pan with a small amount of oil or butter, add patties and cook it both sides for 2 - 3 minutes or to taste
- Add toppings to taste:1.
These spicy Jamaican patties are a traditional staple in the Caribbean. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo. The beef burger patties are so juicy and bursting with flavor. Making your own beef patties is very easy and so much healthier than buying the patties pre-made in the store.
So that’s going to wrap it up with this exceptional food beef patties recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!