Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggplant curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggplant curry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Eggplant curry is something that I’ve loved my entire life.
Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both). Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk. The first is that if you're using eggplant you have to blister and sear it in order to enhance its unique taste.
To begin with this recipe, we have to prepare a few components. You can have eggplant curry using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Eggplant curry:
- Get Oil
- Get 1 onion
- Make ready Ginger garlic paste
- Get 1 potato
- Get 1 Eggplant
- Make ready 1/2 tomato
- Prepare spices (turmeric powder, coriander powder, chilly powder)
- Take crushed peanuts
- Get Coriander to garnish
Meanwhile, on the stovetop in a large skillet sauté the onion and. It's a delicious vegan and gluten-free Indian Eggplant Chickpea Curry. Hi Guys, today I'll show you How to Make Eggplant Curry with just a few ingredients. This is a tasty and easy vegetarian recipe.
Steps to make Eggplant curry:
- Heat 2 spoonful of oil
- Add onion to the heated oil and saute it
- Add a spoonful of ginger garlic paste
- Add diced potato and eggplant and let it get fried well
- Then add pinch of turmeric powder, coriander and chilly powder and salt to taste.
- After mixing the spices well with the vegetables, add tomato and let it cook.
- Add some crushed peanuts
- Add little boiled water and let the curry cook till the potatoes are well cooked.
- Garnish with coriander and serve
Vegan Eggplant Carrot Curry made in the Instant Pot! This easy curry is super comforting, packed with flavors and is also gluten-free. Put the eggplant pieces into a strainer and sprinkle liberally with salt. Place a small plate on top of the eggplant, and a weight on top of the plate. This is an easy curried eggplant potato - Aloo Baingan recipe.
So that’s going to wrap it up with this exceptional food eggplant curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
