Tuna Salad
Tuna Salad

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tuna salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Tuna Salad is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Tuna Salad is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuna salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Salad:
  1. Get 3 (3 oz) cans no drain starkist tuna
  2. Prepare 2 1/2 tbsp mayonnaise
  3. Take 2 tbsp dill pickle relish
  4. Make ready 1/8 cup finely shredded colby jack cheese
  5. Prepare Splash red wine vinegar
  6. Prepare to taste Salt and pepper

Drain and let dry on paper towels. Add tuna to a medium mixing bowl, break up lightly with a fork, then add remaining ingredients (up to salt and pepper). What You'll Need To Make Tuna Salad. Begin by draining the tuna in a fine mesh strainer.

Steps to make Tuna Salad:
  1. Mix all ingredients together.
  2. Let chill in refrigerator for 30 minutes.
  3. Serve as a sandwich with spinach leaves, or on club crackers.

Use paper towels to pat and blot the tuna until completely dry. Transfer the tuna to a medium bowl and flake with a fork. Add the remaining ingredients and stir until evenly combined. Taste and adjust seasoning, if necessary. Looking for recipes for tuna salads?

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