Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, leftover steak with onions. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a delicious sandwich and a great way to use up leftover steak — I really don't even bother measuring out the exact amounts, the amounts I fry the onions and mushroom/garlic mixture well in advance — it's not really necessary to brown the bread, I like to do so as I find it makes a difference to. Put that leftover steak to work! These hearty recipes show you how to use last night's dinner in a new, flavorful way.
Leftover Steak with Onions is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Leftover Steak with Onions is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook leftover steak with onions using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Steak with Onions:
- Make ready Steak
- Make ready 1/2 teaspoon ground cumin
- Make ready To taste salt
- Get 3 tablespoons extra virgin olive oil
- Prepare 1-1/2 pound leftover steak
- Make ready Onions
- Make ready 1 large onion
- Prepare 2 tablespoons extra virgin olive oil
- Take 2 tablespoons sugar
- Make ready 1/2 teaspoon pink Himalayan salt
- Get Tortillas and such
- Prepare 6 medium size flour tortillas
- Make ready 1/2 cup black ripened olives sliced
- Get 1/2 cup sour cream
- Get 1/4 cup peanut oil to fry the tortillas
- Take To taste chili garlic sauce the one with the rooster on it
Steak leftovers shouldn't go to waste in your fridge. Gnawed t-bone shards can lacerate canine digestive tracts, fat chunks can cause pancreatitis and the garlic and onions that often accompany steak can cause anemia and liver. Leftover steak with onions and peppers with mashed potatoes in a plastic container. Read the leftover flank steak discussion from the Chowhound Home Cooking, Leftovers food I grilled some flank steak today in celebration on Labor Day.
Instructions to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
However, my family and I didn't finish all of what Flank steak is also great thinly sliced on a salad with crumbled bleu cheese, onion and tomato. Hi, do you think they'd be ok with leftover salisbury steak, it has the lipton's onion soup mix, mixed in with the meat. it wasn't a hit with the family but i figured why waste it? might as well feed the hens. but if it's dangerous for them, forget it, it'll go in the garbage. We were left with half of one steak that weighs a little over half a pound. In deciding what to do with the leftover steak, I did a little research. Here are some recipes that all look like great ways to use up the leftover steak in my fridge.
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