Scotch Pancakes with Warm Maple Syrup
Scotch Pancakes with Warm Maple Syrup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, scotch pancakes with warm maple syrup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Scotch Pancakes with Warm Maple Syrup is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Scotch Pancakes with Warm Maple Syrup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook scotch pancakes with warm maple syrup using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Scotch Pancakes with Warm Maple Syrup:
  1. Get 225 g self raising flower
  2. Get 40 g caster sugar
  3. Prepare 250 ml milk
  4. Make ready 40 g butter
  5. Make ready 1 egg
  6. Get Additional butter for cooking
Instructions to make Scotch Pancakes with Warm Maple Syrup:
  1. Weigh flour and sugar into a bowl, then stir gently with a balloon whisk (breaking up any lumps in the flour)
  2. Melt the butter (a few seconds in the microwave is easiest)
  3. Make a hole in the centre of the flour, then pour in the milk and the butter.
  4. Whisk until smooth, then break in the egg, whisking again.
  5. Leave mix to stand for a few minutes (or can be kept in the fridge overnight)
  6. Heat a heavy based pan and melt a little butter to prevent pancakes sticking. Pour in a little mix to make fist sized circles, making just a few at a time.
  7. When bubbles start to appear on the top of the pancakes they are ready to turn over (about 2 mins). Flip and cook the second side for a further minute or so.
  8. Serve immediately with a bowl of maple syrup warmed for a few seconds in the microwave. For a bit of extra indulgence, add a touch more butter to the maple syrup when warming! Spoon the syrup generously over the pancakes.

So that’s going to wrap it up for this special food scotch pancakes with warm maple syrup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!