Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy pork curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Pork Curry is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Spicy Pork Curry is something that I’ve loved my whole life.
How to Make Spicy pork curry. Heat oil in a pressure cooker and add the mustard seeds to it. When they begin to crackle, add the curry leaves and onions and fry it till they are golden brown in colour.
To get started with this recipe, we have to prepare a few components. You can have spicy pork curry using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Pork Curry:
- Take 1 lb pork tenderloin, strips
- Prepare 1 cup chicken broth
- Get 2 pcs potatoes,cubes
- Take 1 pc carrot,cubes
- Prepare 1 Belle Pepper, chopped
- Prepare 1 onion
- Take 3 Tbsp coconut oil
- Make ready 2 cloves garlic mince
- Make ready 2 tsp flour
- Get to taste salt and pepper
- Make ready 2 tsp curry powder
- Prepare 1/4 tsp dried rosemary
- Take 1/4 tsp dried thyme
- Take 1 cup coconut milk
- Make ready 1/4 cup peanut butter
Pork is the most widely eaten meat in the world. There are many ways to prepare pork-related dishes. Sri Lankans mostly prepare pork dish as a spicy curry. In this post, I am going to show you how to make spicy and easy pork curry with coconut milk.
Steps to make Spicy Pork Curry:
- Strips the pork tenderloin.Put salt and pepper depends on your taste.
- Browned the Pork for 3mins both side
- Set aside the pork. Saute at skillet the onion, Belle pepper,garlic.add flour stir constantly.
- Add chicken broth, rosemary,thyme,carrots,potatoes.Simmer 5mins
- Add pork, curry powder and coconut milk.Simmer for 10mins
- Last add peanut butter.Stir it completely.
This particular pork dish is little spicy but the taste is unbeatable. Spicy Keto pork vindaloo curry recipe How To Make Low-Carb Keto Vindaloo Curry. In a mixing bowl, place the diced pork. Add the coriander, chili powder, pepper, cinnamon, cumin, cloves, turmeric and white vinegar and mix well. Food writer Petrina Verma Sarkar is a native of India with extensive knowledge of the country's regional cuisines.
So that’s going to wrap it up with this exceptional food spicy pork curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!