Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, southern stewed tomatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Southern Stewed Tomatoes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Southern Stewed Tomatoes is something that I’ve loved my entire life.
Spray an oven proof casserole with cooking spray and set aside. Put the tomatoes with their juices into the casserole and cut up into chunks. These stewed tomatoes are slightly sweet with a touch of dill.
To get started with this recipe, we must first prepare a few components. You can have southern stewed tomatoes using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southern Stewed Tomatoes:
- Make ready 1 can diced tomatoes
- Make ready 3 tsp sugar
- Prepare 2 pieces bread
- Take 1 tsp salt
- Get 1 tsp pepper
The recipe for stewed tomatoes is made with fresh tomatoes, salt and pepper, butter, and sugar. Use in recipes or serve topped with croutons.. Add the onions and brown sugar. Stewed Okra and Tomatoes is a healthy and delicious southern side.
Instructions to make Southern Stewed Tomatoes:
- Pour can of diced tomatoes into small sauce pan. Let simmer while preparing your bread, stirring occasionally.
- Cut 2 pieces of bread (I use the heals) into small chunks like in the picture. Add bread to tomatoes and stir until all bread is coated.
- Add sugar, salt & pepper. Mix well and serve immediately.
Fresh summer okra, sliced and cooked with canned tomatoes (you could use fresh instead), bacon, onion, celery, and a few seasonings makes a delicious vegetable side dish for almost any meal. I look forward to eating okra each and every summer. Classic Stewed Tomatoes: Omit the toast and serve from the stovetop - no baking needed! Add a splash of freshly squeezed lemon juice, or apple cider vinegar. Tomato Dumplings: Prepare as above for stewed tomatoes.
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