Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soft pork rib and potato curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Soft Pork Rib And Potato Curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Soft Pork Rib And Potato Curry is something that I have loved my entire life. They’re fine and they look wonderful.
This recipe has always been our family favorite curry. Every time I cook this curry, extra rice has also got to be cooked simply because everyone will. Pork curry is cheap, easy and sure to please a crowd!
To begin with this recipe, we have to prepare a few components. You can cook soft pork rib and potato curry using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Soft Pork Rib And Potato Curry:
- Prepare 1 kg soft Pork Rib
- Make ready 6 potato
- Get 20 curry leaves
- Take 5 garlic clove
- Get 5 shallot
- Get 3 inches ginger
- Prepare 400 ml water
- Take 1/2 tbsp salt
- Make ready 3 tbsp light soy sauce
Potato curry or aloo curry recipe stovetop & instant pot instructions. Potato curry is a one pot dish made by simmering potatoes in onion tomato masala along with spices & herbs. Then add red chilli powder, garam masala & coriander. This potato and pea curry is possibly the most common vegetable curry in India.
Steps to make Soft Pork Rib And Potato Curry:
- With oil pan fry the potato till it's lightly brown then drain and set aside
- With oil pan fry the curry leaves for few seconds then add in the soft Pork Rib and stir fry together with the pounded garlic, shallot, garlic
- After 5 to 7 minutes then add into the curry powder and mix well then add in little by little the water and mix well
- Once all the water are in already then let it simmer with lid cover for 30 minutes
- Add in the half cooked potato and let it simmer for another 10 minutes and season it with salt and light soy sauce then simmer another 10 minutes then off heat
- Best enjoy with plain white rice or dip with some bread or naan would be as good too
Rick Stein shows you how something so simple can be amazing. If I was describing it to somebody I'd just say boil potatoes, fry them with garam masala, add some tomato, chilli, turmeric and salt and it's done; then, if. Put water, pork ribs, potatoes, and carrots into a pot and boil. I made this with sweet potatoes instead of white potatoes (its what I had on hand). Curry noodles soup with soft pork ribs - Nothern traditional Thai foods style.
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