Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, delicious marinaded skirt steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Delicious Marinaded Skirt Steak is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Delicious Marinaded Skirt Steak is something which I’ve loved my entire life.
Flank steak, like skirt steak is a long cut of beef but is found at the bottom abdominal area of the cow. Store-bought marinades are an easy shortcut for time-crunched cooks, but they come with a side of bad news: many are loaded with unnecessary sugar and sodium. Serve on corn or flour tortillas or Boston lettuce leaves.
To begin with this recipe, we must first prepare a few ingredients. You can have delicious marinaded skirt steak using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delicious Marinaded Skirt Steak:
- Get 4 skirt steaks
- Take 1/2 cup soy sauce
- Prepare 2 Tbsp worcestershire sauce
- Prepare 1/4 cup your favorite steak sauce (optional)
- Take 1/3 cup olive oil
- Get 4 garlic cloves, minced
- Prepare salt & pepper
- Prepare 1 small yellow or white onion
- Get 4-6 tbsp butter
Grilled Marsala Marinated Skirt Steak - Thank You, Chicken Parm! It's not often that my recipe inspirations cross species, but this juicy and delicious, Marsala-marinated skirt steak is one such case. I was in Santa Monica a few years ago, where I ordered a chicken parmesan. This Skirt Steak is melt-in-your-mouth delicious with a tender and juicy texture.
Steps to make Delicious Marinaded Skirt Steak:
- Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. Marinade in refrigerator anywhere from 2-24 hours
- Melt some of your butter in a pan over medium high heat and add steaks
- Add in the cut onions and cook with steak. Make sure to add more butter and spoon over steaks while cooking
- Cook until desired temperature (For the medium rare in this photo I cooked them about 2 1/2 minutes per side)
- Let set before serving.
A simple trick to get the best-tasting skirt steak recipe is marinating the meat prior to grilling or pan-searing. A quick garlic and lime marinade infuses plenty of flavor while tenderizing the steak for an amazing dinner! This grilled skirt steak fajitas recipe is easy enough to make at home and tastes like those you get at your favorite Mexican restaurant. For a busy weeknight, you can start marinating it in the morning so you can grill the steak when you come home for a perfect family dinner. All Reviews for Balsamic Marinated Skirt Steak.
So that’s going to wrap this up for this exceptional food delicious marinaded skirt steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
