Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach artichoke dip instant pot ip. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spinach artichoke dip instant pot ip is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Spinach artichoke dip instant pot ip is something that I’ve loved my entire life.
No need to thaw and squeeze dry! We all need that crowd-pleasing appetizer, the one that feeds an army but doesn't That's where this spinach and artichoke dip comes in. It is by far one of the easiest dips I have ever made with the help of the Instant Pot.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach artichoke dip instant pot ip using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Spinach artichoke dip instant pot ip:
- Prepare 2 TBSP salted butter
- Get 1 yellow onion diced
- Prepare 3 TBSP minced garlic
- Make ready 1 cup chicken broth
- Get 14 oz can artichoke hearts drained
- Get 2 TSP crushed red pepper
- Get 8 oz baby spinach
- Prepare 8 oz cream cheese cubed
- Prepare 1/2 cup sour cream
- Make ready 1/2 cup mayonnaise
- Take 2 cups parmesan cheese
- Get 2 cups mozzarella cheese
- Get 4 TBSP real bacon bits
A place for Instant Pot owners to discuss, debate, divulge, digress and digest. We understand your excitement (we've been there too!) but we all know what the IP looks like and these. This Low carb spinach artichoke chicken is one of those easy instant pot recipes the whole family will love. Simple pressure cooker recipe with artichoke, spinach and cheese.
Instructions to make Spinach artichoke dip instant pot ip:
- Turn on instant pot saute high setting. When pot reads hot add butter.
- When butter has melted add onion and cook stirring occasionally for 5 minutes. Then add in garlic and cook for 2 minutes again stirring occasionally.
- Add in chicken broth and stir scaping the bottom to remove any bits.
- Add in artichokes and give a quick stir.
- Add in spinach. Do not stir.
- Add cream cheese on top. Do not stir.
- Seal instant pot and cook high pressure for 5 minutes. When timer sounds quick release the pressure. Remove lid.
- Stir untill cream cheese has melted. Stir in sour cream and mayonnaise.
- Stir in parmesan cheese and mozzarella cheese untill melted.
- Stir in bacon bits.
- Mixture will thicken as it stands.
- Enjoy!!
For the Instant Pot version, if you like the top of your dip browned, sprinkle with cheese after removing from the pressure cooker, then put under the broiler in your oven for a few. If you enjoyed this video please Like & Subscribe. This hot spinach artichoke dip is creamy, cheesy, and spiced up with a little garlic and cayenne pepper. This Pressure Cooker Spinach Artichoke Dip is a great appetizer! Save your oven space for other appetizers and main dishes by using your Instant Pot to "bake" this party favorite.
So that is going to wrap this up with this special food spinach artichoke dip instant pot ip recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
