Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, avo and poached egg on rye bread toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Our Rye Bread is always sprouted, full of flavor, & nothing but nutritious. Made with sprouted grains to keep it delicious, nutritious, and easy to digest. Smashed Avocado & Poached Egg on Rye Sourdough Toast.
Avo and Poached Egg on Rye Bread Toast is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Avo and Poached Egg on Rye Bread Toast is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook avo and poached egg on rye bread toast using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Avo and Poached Egg on Rye Bread Toast:
- Take 2 egg (poached)
- Prepare 2 slices rye bread (oven)
- Make ready 1/2 avocado (sliced)
- Make ready Mayonaise
- Prepare Honey
- Get Salt
- Take Pepper
Blend chopped red onion, a handful coriander, seeded and chopped red chilli, avocado and a squeeze lime. Spread over wholewheat toast, and top with a runny poached or fried egg. Scatter with more coriander to serve. Avo and Poached Egg on Rye Bread Toast.
Steps to make Avo and Poached Egg on Rye Bread Toast:
- Toasted rye bread
- Microwave poached egg. For 45 seconds.
- Add on anything on it
Here is how you cook that. Ingredients of Avo and Poached Egg on Rye Bread Toast. Avo and Poached Egg on Rye Bread Toast. I substitute my usual carb intake which is rice with rye bread, which contain high fibre. Avocado and mayo are for the fat, and honey to give a sweet flavour.
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