Texas Caviar
Texas Caviar

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, texas caviar. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Texas Caviar is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Texas Caviar is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook texas caviar using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Texas Caviar:
  1. Take 2 small cans white corn
  2. Make ready 1-15 oz can black beans
  3. Prepare 1-15 oz can pinto beans
  4. Take 1-15 oz can garbonzo beans (chick peas)
  5. Prepare 1 jar chopped/diced pimentos
  6. Prepare 1 cup chopped celery
  7. Make ready 1 green pepper chopped
  8. Take 1 red onion chopped
  9. Take Sauce
  10. Prepare 1/2 tsp pepper
  11. Prepare 1/2 cup olive oil
  12. Make ready 1 tbsp water
  13. Take 3/4 cup sugar
  14. Make ready 1 tsp salt
  15. Get 1/2 cup red wine vinegar
Instructions to make Texas Caviar:
  1. Drain & rinse corn, black beans, pinto beans, & click peas
  2. Put all sauce ingredients into a saucepan & bring to a boil.
  3. Pour wet mixture over bean mixture & let marinate overnight in fridge.
  4. Serve with scoop-able corn chips!!

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