Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach mozzarella cheese lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty vegetarian dish. This lasagna can also be made without the spinach. Spread one third of the cheese/spinach mixture over noodles.
Spinach Mozzarella Cheese Lasagna is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spinach Mozzarella Cheese Lasagna is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach mozzarella cheese lasagna using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach Mozzarella Cheese Lasagna:
- Get 1 Frozen spinach
- Prepare 1 lb of mozzarella cheese
- Get 16 oz of prego marinara sauce
- Get 1 Ready bake cook lasagna noodles
- Get 1 Ricotta cheese
- Get 1 Grated Parmesan cheese
- Make ready 1 Enjoy !
Serve this flavorful lasagna with crusty bread for a fabulous meal. Make the most cheesy and delicious Spinach Mushroom Lasagna using your pressure cooker! Layers of veggies, mozzarella cheese, sauce and one delicious vegetarian lasagna made right in the Instant Pot. If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on.
Instructions to make Spinach Mozzarella Cheese Lasagna:
- Mix spinach with ricotta cheese
- And salt and pepper to taste garlic powder
- Add a layer of prego sauce on the bottom of baking pan
- Place lasagna noodles in baking pan then add a layer of spinach mixed with mozzarella and parmesan
- repeat the same steps into how many lays you would like
- Final layer add sauce and Parmesan cheese and mozzarella cheese on top
- Cover with foil and bake for an hour 1 hour 15 minutes 350°F
To prepare lasagna, combine ricotta cheese, spinach and egg in a large bowl; mix well. But you can also substitute in frozen spinach. Healthier and easy spinach lasagna recipe with fresh spinach, flavorful mushrooms, light tomato sauce, and cheeses. Our scene-stealing Spinach Lasagna Recipe features cheesy spinach, noodles and mozzarella. Creamy, cheesy, spinach lasagna flavored with a hint of nutmeg and a combination of white sauce and fresh ricotta.
So that’s going to wrap this up for this special food spinach mozzarella cheese lasagna recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
