Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick spicy ramen w/ leftover steak. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This Spicy Ramen recipes makes fabulous leftovers and meal prep because the noodles taste even better the next day since the flavors have time to meld. Store leftover Spicy Ramen Noodles in an airtight container in the refrigerator. Once properly stored, ramen should last for up to five days.
Quick Spicy Ramen w/ Leftover Steak is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Quick Spicy Ramen w/ Leftover Steak is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick spicy ramen w/ leftover steak using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick Spicy Ramen w/ Leftover Steak:
- Prepare 1/4 Cup chopped steak
- Prepare 1 tsp olive oil
- Prepare 1/4 Cup Soy Sauce
- Take 1/8 Cup Brown Sugar
- Prepare 2 tbs Garlic Chili Sauce
- Make ready 1 pkg Ramen Noodles (discard flavor packet)
- Prepare Sliced green onions
Put that leftover steak to work! These hearty recipes show you how to use last night's dinner in a new, flavorful way. Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal. This fork-and-knife sandwich works very well with leftover fajita meat and peppers.
Instructions to make Quick Spicy Ramen w/ Leftover Steak:
- Cook Ramen noodles in boiling water for three minutes. Drain and set aside.
- Heat oil over medium-high heat in a medium skillet. Add steak and warm for 1 to 2 minutes.
- Add brown sugar, soy sauce and chili garlic sauce to skillet and stir to combine. Reduce heat and simmer for five minutes.
- Add noodles to skillet and toss to coat. Sprinkle with green onions.
This quick spicy sesame ramen is JUST as easy and quick so I have a feeling you'll be all over this too. I made this with Spectrum® Organic Cold Infused Garlic and Chili Sesame Oil this time. Slice up a leftover steak, or shred that last piece of chicken from last night's dinner and add it to your Try a few different combinations, or mix something spicy with peanut butter and a little water for a I like to put kimchi in mine, especially with spicy ramen noodles. Plain Instant Ramen gets pretty old pretty quick. As a senior in college, I am well aware of this fact.
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