Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steak fajitas my way. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Remove steak from marinade, allowing any excess marinade to drip off; discard marinade. Season steak with chili powder mixture. Cook over medium low heat, until translucent, stir in green peppers and steak.
Steak fajitas my way is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Steak fajitas my way is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have steak fajitas my way using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak fajitas my way:
- Make ready 1 yellow onion sliced thin
- Get 1 red pepper sliced
- Make ready 1 green pepper sliced
- Get 2 large cloves of garlic chopped
- Get 1/2 bunch cilantro chopped up fine and divided
- Make ready 2 limes juiced divided
- Prepare 2 tbsp chili powder
- Get 1 tsp ground Cummins
- Get 1 package tortillas
- Prepare 1 small can of chipotle peppers in Adobe sauce.for garnish
- Get 1.25 lbs flank steak trimmed of fat sliced
Great for a weeknight meal, or fun to create a theme party and serve up all your favorite My husband loves fajitas and he is a pro at making them on the grill. First lay the steak in the pan in a single layer- getting it as spread out and flat as possible will add more flavor. The absolute BEST Steak Fajitas you've ever had! This is my take on the Tex-Mex steak fajitas.
Steps to make Steak fajitas my way:
- Add steak chili powder ground Cummins 1lime juiced and half of cilantro and 2 tbsp of oil. Roll it up fridge or freezer
- Add onions garlic and pepper's 2 tbsp of oil in large skillet medium heat. Add remaining cilantro and juice of 1 lime
- Allow to cook over medium heat combine steak with remaining marinade until cooked to your liking. Me personally I add 2 large tsp of cornstarch to 2 oz. Of cold water to thicken at end
- Serve on tortillas with cheese and sour cream and me chipotle peppers on cheese and then the sour cream. Enjoy with a cold beer and a half of lime squeezed into your beer
Marinated for hours in lime juice, garlic, and cumin — so good you'll never use another recipe again! And I'm not just saying that because steak fajitas NEED guacamole. I'm saying it because you need these homemade fajitas. My steak fajitas recipe is perfect for easy meal prep to make weeknight meals even easier! To meal prep my steak fajitas, I slice my peppers and onion and make my marinade.
So that is going to wrap it up for this exceptional food steak fajitas my way recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
