Bacon curry sauce on eggs
Bacon curry sauce on eggs

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bacon curry sauce on eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon curry sauce on eggs is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Bacon curry sauce on eggs is something that I’ve loved my whole life. They are nice and they look wonderful.

Easy to cook and delicious tasting. Many of you mentioned you could not get sausage meat, so I made these scotch eggs with pork mince and bacon. So if you fancy making scotch eggs with a twist, try these!

To get started with this recipe, we must first prepare a few ingredients. You can cook bacon curry sauce on eggs using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon curry sauce on eggs:
  1. Get —-eggs—-
  2. Prepare 4 large eggs
  3. Prepare 1 pinch salt
  4. Make ready 1-1/2 tablespoons butter
  5. Get —sauce—-
  6. Prepare 2 tablespoons butter
  7. Get 3 ounces bacon
  8. Prepare 1 teaspoon curry powder
  9. Get 1 tablespoon all purpose flour
  10. Take 1/4 teaspoon white pepper
  11. Make ready 1/4 teaspoon salt
  12. Make ready 1/4 teaspoon granulated garlic powder
  13. Make ready —garnish—
  14. Make ready 1 tablespoon chopped parsley

Egg curry made in Punjabi dhaba style. To make this punjabi egg curry, you can use onions that are finely chopped or grated or pureed. The texture of the gravy depends on how you use it. The Best Bacon Curry Recipes on Yummly

Instructions to make Bacon curry sauce on eggs:
  1. Melt the butter. Beat the eggs adding a pinch of salt.
  2. Scramble the eggs, and set aside.
  3. Cook the bacon, whiles its cooking add curry, garlic, salt, butter, and pepper. Cook bacon done stirring constantly so bacon and spices do not burn.
  4. Add, flour. Stirring so it doesn't burn, let it make a paste, add water. Stir till thickens, use more water if needed.
  5. Cook 7 minutes on low heat till flour is done stirring often
  6. Serve atop the eggs. I hope you enjoy!

Potato, Egg, Bacon and Green Bean SaladRecipesPlus. Does this sound just a little bit strange? Our sauce is uniquely created to mix with eggs and a bit. of coriander to create spicy curry scrambled eggs. A delicious and tasty daytime product. with further toppings that can be added on top e.g. peppers, jalapeno's, bacon, mushrooms, and anything else you desire. Egg noodles and curry might seem like an unlikely combination, but if you've ever tried the Burmese-influenced Thai dish khao soi, you know the Though its flavors are complex — chewy egg noodles coated in rich, fragrant curry sauce and topped with a choose-your-own combination of garnishes like.

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