Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy mango margarita. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Mango Margarita is only one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Spicy Mango Margarita is something that I’ve loved my whole life. They’re fine and they look wonderful.
Find Deals on Spicy Margarita in Beverages on Amazon. These homemade spicy mango margaritas are made with spicy tequila, fresh mangoes, lime juice, orange liqueur, sugar, and ice. I was introduced to spicy infused drinks a few years ago when I tried a spicy passion fruit cocktail and have been hooked ever since on the combination of sour and spicy in cocktails.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy mango margarita using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Mango Margarita:
- Take 200 ml lemonade drink
- Prepare 1 mango cut into chunks
- Take 1 peach cut into chunks
- Get 1/2 jalapeño cut into slices(optional)
- Make ready to taste Sugar(optional)
- Get 2 pinch salt
- Take 2 pinch red chilli powder
- Make ready For garnish:
- Get 2 jalapeños cut from middle
- Make ready 2 slices lime/ lemon cut from middle
- Prepare 1 tsp red chilli powder
- Get 1 tsp salt
- Get 1/2 lemon
- Make ready 1/2 jalapeño cut into slices
- Prepare 2-4 peach slices
- Make ready 2 chunks mango/ peach
Paired with a piquant, salty, sugary rim this margarita is magically delicious. A word to the wise, this boozy babe is radically refreshing and dangerously smooth. This drink is super simple to pull off, only requiring a handful of ingredients and a cocktail shaker. I used mango nectar instead of fresh mango to make a drink that is big on mango flavor but small on effort, which comes in handy when you've had.
Steps to make Spicy Mango Margarita:
- Blend together mango and peach chunks. Add sugar if desired. You can add 1/2 jalapeño if you like.
- In a plate add salt and chilli powder and mix it well. Then rub lemon on the serving glass’s rind(sides of the glass) and cover the glass rind with salt and chilli powder mixture.
- Now in serving glasses add peach and jalapeño slices.
- Add mango and peach purée divided and lemonade drink divindingly.
- Now take 2 mango or peach chunks and dip them in salt and chilli powder mixture. Put them onto toothpick or any sticks.
- Add pinch of salt and red chilli powder into each glass. Mix well. Decorate with jalapeño and lime/lemon slices on the side of glasses. Allow them to chill so that the flavours can get into the drinks nicely.
- Serve chilled. Enjoy spicy mango/bites.
Spicy Mango Jalapeño Margaritas are just the right amount of sweet, smokey, spicy and salty perfect for a day outside grilling. Anytime we go out for Mexican, I order a spicy margarita but they are just as easy to make at home! Muddled fresh jalapeño gives such a delicious fresh flavor and spicy to cocktails. Use frozen mango (or other fruit of choice) for a blended frozen margarita, or use un-chilled mango and serve over ice for an "on the rocks" application. For a little heat to balance out the sweetness of the mango, I add some hot sauce and chili powder on the rim.
So that is going to wrap it up with this exceptional food spicy mango margarita recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!