Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lasagna. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Ladle a third of the remaining sauce over the noodles. Cook noodles according to package directions; drain.
Lasagna is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Lasagna is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have lasagna using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lasagna:
- Make ready 1 box pasta
- Get 1/2 lbs ground chicken
- Take 1/2 lb ground beef
- Prepare 1/2 lb ground pork
- Prepare 2 can diced tomatoes
- Take 1 8oz pack cream cheese
- Prepare 1 2/3 tablespoon italian seasoning
- Get 2 tsp minced garlic
- Get 1 green bell pepper diced
- Prepare 1 small onion diced
- Take 16 oz of sliced havarti cheese
- Get 16 oz shredded sharp cheddar cheese
- Prepare 8 oz of sliced gouda
Overlap one third of the noodles atop the sauce to cover the pan bottom. Spread all the cooked sausage over the noodles and spoon over another cup of sauce. The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection!
Instructions to make Lasagna:
- Put pasta in boiling salted water cook till almost done
- Mix all meat together in skillet cook till all is browned
- Add the peppers, onions, garlic, and Italian seasoning and cans tomatoes cook till veggies are almost done
- Add the cream cheese and mix in till all the cheese is melted in to the sauce
- When everything is cooked start building with a layer of sauce then noodles then sauce layer the cheese then start over on the layering with noodles sauce and cheeses till you've used all your sauce
- Finish the last layer off with the rest of the cheeses harvati being last it melts the best
It tastes nothing like the ones from the frozen food aisle. This recipe is so good—it makes the kind of lasagna people write home about! This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta. Drain and drizzle a bit of olive oil to prevent noodles.
So that’s going to wrap this up for this exceptional food lasagna recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!