Lasagna "Fonseca style"
Lasagna "Fonseca style"

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lasagna "fonseca style". One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lasagna "Fonseca style" Just the way us Puertoricans or my family makes lasagna. See great recipes for Seafood Lasagna too! Cook your egg scrambled with the turkey or meat of choice (sausage, bacon, ham, WHATEVER) when your eggs are fully cooked, add some olive oil, and butter for moisture.

Lasagna "Fonseca style" is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Lasagna "Fonseca style" is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have lasagna "fonseca style" using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lasagna "Fonseca style":
  1. Prepare beef
  2. Take 2 lb ground beef (80/20)
  3. Get 1 garlic powder
  4. Take 1 onion powder
  5. Take adobo
  6. Prepare 10 piece lasagna pasta
  7. Take 1 can marinara sauce of choice
  8. Take 1 bag of shredded cheese of choice
  9. Prepare 1 box cream cheese
  10. Get 2 tomatoes

Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy,. Crock pot taco mac n cheese. Since I have been working longer hours Ive been using my crock pot alot more. Its been fun to experiment with different foods.

Instructions to make Lasagna "Fonseca style":
  1. On a 12" pan place the ground beef and as is cooking season it with garlic powder, onion powder, and adobo.
  2. On a pirex (mine is about 10x5) make the bed of lasagna then place put the 2 lb of beef, then sliced tomatoes and then layers of cream cheese (look at the pics) then put the rest of the lasagna pasta on top. then pour some of sauce on top and then the shredded cheese.
  3. Now simply cover with aluminum paper, put in oven at 375° for about 10 minutes to allow cheeses to melt. And done, compliment with GARLIC TOASTS!

This was one of the good ones. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. It's so light and moist and stays.

So that’s going to wrap it up with this special food lasagna "fonseca style" recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!