Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried eggs in ciabatta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fried eggs in ciabatta is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried eggs in ciabatta is something which I have loved my whole life. They are fine and they look fantastic.
Ciabatta with fried egg, tomatoes and pesto. Shakshouka eggs in vintage pan on rustic wooden cutting board on a dark background. Remove from heat and let eggs stand in skillets while pizzas bake.
To begin with this recipe, we have to prepare a few components. You can have fried eggs in ciabatta using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried eggs in ciabatta:
- Take 1 Fresh ciabatta
- Take 2 Eggs
- Make ready 3.5 oz Cooked Bacon
- Get 1.8 oz Green Onions(scallions)
- Make ready 2 tablespoons Mayonnaise
- Get 1 teaspoon Mustard
- Get 1.8 oz Dill
- Make ready 1/6 oz Salt
- Make ready 1/6 oz Pepper
You slice ciabatta bread at an angle and drizzle it with olive oil. It can also be used for dipping in soup or soaking up a sauce. Or you can slice it lengthwise. View the recipe and nutrition for Fried Egg and Sausage Ciabatta Breakfast Pizzas, including calories, carbs, fat, protein, cholesterol, and more.
Steps to make Fried eggs in ciabatta:
- Heat the oven to 390*F.Take out the soft bread center from two price of ciabatta,put them on foil and make a foil edge around them with a height of 0.2-0.4 in.
- Put in the baking tray.Crack an egg into the middle of the piece.
- Put finely cut cooked bacon and green onions on top.Season with salt and pepper.
- Dress the edges of the bread with olive oil and put in the oven for 15 minutes.
- Sauce:mix the mayonnaise with mustard and warm it up a little.
- Serve with the sauce and dill.
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