Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy crockpot potato soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Crockpot Potato Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy Crockpot Potato Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy crockpot potato soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Crockpot Potato Soup:
- Prepare 1 30 oz. bag of frozen diced hash browns
- Take 1 32 oz. box of chicken broth
- Get 1 10 oz. can of cream of chicken soup
- Prepare 1 8 oz. package of cream cheese (not fat-free)
- Make ready 3 oz real bacon bits
- Take 1 cup shredded cheddar cheese
- Prepare 1 Salt & pepper to taste
Steps to make Easy Crockpot Potato Soup:
- Put the hash browns in the crock pot. Add the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper.
- Cook on low for 7-8 hours or on high for 3-4 hours.
- One hour before serving, cut the cream cheese into small cubes and stir into soup. Once it is melted, it's ready to serve. Top with cheddar cheese and additional bacon bits. Even better if served in a bread boule!
- Enjoy!
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