Pennsylvania Dutch Potato Salad
Pennsylvania Dutch Potato Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pennsylvania dutch potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pennsylvania Dutch Potato Salad is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pennsylvania Dutch Potato Salad is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have pennsylvania dutch potato salad using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pennsylvania Dutch Potato Salad:
  1. Get 5 extra large potatoes
  2. Make ready 1/2 tsp salt
  3. Make ready 1/2 copped onion, more or less to your preferance
  4. Take 6 pieces of bacon
  5. Make ready 4 eggs, lightly beaten
  6. Prepare 1/2 cup sugar, others to taste
  7. Get 1/2 cup vinegar
  8. Take 1 cup milk
  9. Get 1/2 cup mayo or miracle whip
Instructions to make Pennsylvania Dutch Potato Salad:
  1. Boil potatoes till tender, peel and cut into chunks
  2. Fry bacon in large skillet until crisp, remove from pan to paper towel to drain, do not drain bacon grease from pan
  3. combine lightly beaten eggs, sugar, salt, vinegar and milk or cream in small bowl
  4. in bowl combine eggs sugar salt vinegar n milk, pour into pan with bacon grease cook on medium low until custard consistency, stirring often
  5. remove from from heat add bacon, crumbled and toss over potatoes
  6. let cool, then add mayo and onions
  7. refrigerate for at least 1 hr to let flavors combine

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