Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, sugar free fruit srikhand. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Combine the curds, sugar, cardamom powder and saffron and milk mixture and blend in mixer till smooth. After that place ½ cup of mixed fruit in each serving bowl, top with ¼ cup of shrikhand and serve immediately. While fruits are still healthy and contain other nutrients, some are higher in sugar than others.
Sugar free fruit srikhand is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sugar free fruit srikhand is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sugar free fruit srikhand using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sugar free fruit srikhand:
- Take 1 cup whipped cream
- Make ready 1 cup hung yogurt
- Make ready 1/2 cup honey or according to your taste
- Take Mix fruits chopped according to your taste
Here is a fun and extremely easy dessert for summers. No added sugar and making it without fire makes it healthy and easy at the same time! How to make Fruit Srikhand-A fruity shrikhand. Add powdered sugar and mango pulp and whisk well.
Instructions to make Sugar free fruit srikhand:
- Firstly in a big bowl add whipped cream honey and yogurt mix well.
- Now add chopped fruits mix well.
- Put into freeze for 2 to 4 hour after that serve it.
Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd), sugar, cardamoms & nuts. Combine the milk and saffron in a small bowl and mix well till the saffron dissolves. Mango shrikhand and mixed fruit shrikhand are most loved flavours. Let us take a moment and appreciate the value of curd in our "To dewater curd, it was hung in a muslin bag for a few hours; sugar and spices added to the mass yielded shikharini (identical with. Shrikhand recipe - This is the traditional sweet from Gujarat or Maharashtra.
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