Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homestyle meatloaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Homestyle Meatloaf is only one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Homestyle Meatloaf is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can have homestyle meatloaf using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homestyle Meatloaf:
- Make ready 2 lbs. ground beef 90% lean
- Prepare 1 med. onion minced
- Prepare 2 lrg. eggs
- Take 3 garlic cloves minced
- Take 3 tbsp. ketchup
- Make ready 3 tbsp. fresh parsley finely chopped
- Take 3/4 cup italian breadcrumbs
- Prepare 1/3 cup milk
- Make ready 1 1/2 tsp. salt
- Make ready 1 1/2 tsp. italian seasoning
- Make ready 1/4 tsp. ground black pepper
- Take 1/2 tsp. ground paprika
- Get Sauce
- Get 3/4 cup ketchup
- Make ready 1 1/2 tsp. white vinegar
- Get 2 1/2 tbsp. brown sugar
- Make ready 1 tsp. garlic powder
- Make ready 1/2 tsp. onion powder
- Get 1/4 tsp. Ground black pepper
- Take 1/4 tsp. salt
Spray the foil with nonstick cooking spray. Be the first to review this recipe. I got this recipe out of the Fannie Farmer Boston Cooking School cookbook. It is now my only meatloaf recipe and my family is constantly requesting it.
Steps to make Homestyle Meatloaf:
- Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F
- In a large bowl, add all of the ingredients for the meatloaf. Mix well
- Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min.
- In a small bowl, mix all of the ingredients together for the sauce.
- Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min.
- Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!
I did change slightly and you can change the ketchup and water to just water or just milk. Learn how to make Home-Style Meat Loaf. In two very large bowls, combine the first seven ingredients. Crumble meat over the top and mix well. Homestyle Meatloaf I think the reason why I love this meatloaf recipe so much is because it's so simple, an instant classic recipe and it's utterly delicious.
So that’s going to wrap it up for this special food homestyle meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
