Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken with sweet soy sauce (indonesian ayam kecap). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken with sweet soy sauce (indonesian ayam kecap) using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap):
- Take 1/2 kg chicken
- Get 6 eggs
- Take 3 cloves garlic
- Make ready 1 onion
- Make ready 3 tbsp sweet soy sauce (kecap ABC)
- Take 1 tbsp tomato ketchup
- Make ready 1 tsp salt
- Prepare 230 ml water
- Get Vegetable oil
- Prepare Garnish
- Take Fried shallot
- Prepare Spring onion
Steps to make Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap):
- Dice the garlic and onion into small cubes
- Heat the pan under medium heat and put the garlic and onion until golden brown. At the same time, boil eggs until floating.
- Put the chicken into the pan and add the water. Wait until the chicken is cooked
- Add the eggs, sweet soy sauce, ketchup, and salt. Taste it based on your preference.
- Mix well for half an hour, still occasionally
- Add fried shallots and spring onion as garnish
So that is going to wrap this up for this exceptional food chicken with sweet soy sauce (indonesian ayam kecap) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!